Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, grilled octopus. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Grilled octopus is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Grilled octopus is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook grilled octopus using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled octopus:
- Take large octopus
- Make ready Olive oil
- Take Fresh parsley
- Prepare Juice of 1 lemon + lemon to serve
- Take Salad of your choice, I used delicious tiger tomatoes
- Prepare Salt to taste for salad (the octopus doesn't need it)
Instructions to make Grilled octopus:
- Wash octopus. Chop off the tentacles. Save the head and body to make a lovely stock for any fish recipe. Bring a pot of water to the boil. Gently dip the tentacles into and out of the water 3-4 times. then leave in and simmer on low for 15 mins. Switch off and leave them in the water for at least 30 mins
- After 30 mins, transfer to a plate. Make a dressing of olive oil, parsley and lemon. Drizzle all over the octopus and leave to marinate for an hour in the fridge
- Heat up a griddle pan. When nice and hot, at least medium to high heat, cook for 4-5 minutes each side, no more. Serve with salad and lemon 😄😄😄😄
So that’s going to wrap it up for this exceptional food grilled octopus recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
