How to Prepare Award-winning Mushroom Chicken Feet Noodle

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mushroom chicken feet noodle. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mushroom Chicken Feet Noodle is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Mushroom Chicken Feet Noodle is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mushroom chicken feet noodle using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mushroom Chicken Feet Noodle:

1. Get Fried chicken feet
2. Make ready Soaked Shitake mushroom
3. Prepare 5 cloves garlic
4. Take 2 pcs sliced ginger
5. Take 2 pcs star anise
6. Make ready 1 tsp sugar
7. Make ready 6 tbsp soy sauce
8. Make ready 1 tbsp oyster sauce
9. Make ready 1 tbsp black vinegar
10. Make ready 1 tbsp dark soy sauce
11. Take Pinch salt and pepper to adjust taste
12. Make ready Wanton Noodle Recipe
13. Make ready Wanton noodle
14. Get 2 tbsp soy sauce
15. Prepare 1 tsp sesame oil
16. Take 1 tbsp fried onion oil
17. Get 1 tsp dark soy sauce

Instructions to make Mushroom Chicken Feet Noodle:

1. Blanch the chicken feet in a pot of hot water for 10 minutes to remove exessive oil and set aside.
2. Stir fry ginger, garlic and star anise till aromatic and add in mushroom. You can add Shaoxing wine here to spice up the aroma. Add in chicken feet and sitr a short while. Pour in enough water to cover the chicken feet and let it simmer in low heat for 2 hours. Use a pressure cooker for better to soften the chicken feet. Add water if necessary.
3. After simmer for 2 hours, add in sauce ingredients and let it simmer for another 30 minutes. Add in corn starch solution after that to thicken the gravy. Mushroom chicken feet is done.
4. Boiled wanton noodle in hot water and soak in cold water and back to hot water. Cooking this noodle only takes about 5 minutes.
5. Mix the cooked noodle in a plate with the sauce ingredients. Add in the mushroom chicken feet gravy and chicken feet on top and serve.

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