Recipe of Perfect Curry Flavoured Cauliflower Stir-fry [with a Bonus]

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, curry flavoured cauliflower stir-fry [with a bonus]. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Curry Flavoured Cauliflower Stir-fry [with a Bonus] is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Curry Flavoured Cauliflower Stir-fry [with a Bonus] is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook curry flavoured cauliflower stir-fry [with a bonus] using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Curry Flavoured Cauliflower Stir-fry [with a Bonus]:

1. Prepare 1 bunch Cauliflower
2. Get 3 slice Bacon
3. Make ready 10 grams Butter
4. Prepare 1/3 tsp ☆Curry powder
5. Prepare 1 as required ☆Salt and pepper
6. Take Bonus version:
7. Get 1 as required Easy melting cheese
8. Get 1 Parsley (optional)

Instructions to make Curry Flavoured Cauliflower Stir-fry [with a Bonus]:

1. Cut the cauliflower and bacon into bite-sized pieces. Cover the cauliflower with plastic wrap and microwave for 2-3 minutes.
2. Heat butter in a pan, fry the bacon, and add the cauliflower. Season with the curry power, salt and pepper.
3. If you are making the bonus version, pour Step 2 into cocottes or aluminium cups, sprinkle on melting cheese, then bake in a toaster oven. Garnish with parsley to finish.

So that’s going to wrap it up for this exceptional food curry flavoured cauliflower stir-fry [with a bonus] recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!