Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, jamaican style cabbage. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Jamaican Style Cabbage is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Jamaican Style Cabbage is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook jamaican style cabbage using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Jamaican Style Cabbage:
- Get coconut oil or coconut oil cooking spray
- Make ready yellow onion finely chopped
- Make ready minced garlic
- Get cabbage (shredded or diced)
- Make ready carrots (shredded)
- Take vegetable broth
- Make ready scotch bonnet pepper (my store didn't have it, I used habanero
- Prepare thyme
- Get garlic powder
- Make ready Pepper
Instructions to make Jamaican Style Cabbage:
- Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
- Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.
So that’s going to wrap this up for this special food jamaican style cabbage recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
