Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, bread cones recipe. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bread Cones Recipe is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Bread Cones Recipe is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bread cones recipe using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bread Cones Recipe:
- Get 4 Cups bread flour
- Get 1 1/2 Tbsp sugar
- Get 1 Tsp salt
- Prepare 2 1/4 Tsp dry yeast
- Get 1/4 Cup warm water
- Take 2 Eggs
- Prepare 2/3 Cup warm milk
- Take 4 Tbsp butter
- Take Topping
- Prepare 1 Egg beaten
- Get Sesame and flax seeds
Steps to make Bread Cones Recipe:
- In a large bowl mix flour with sugar and salt. Dissolve the yeast in the warm water and add to the flour mixture. Add eggs and milk and mix everything together.
- Than add the better and knead until the dough is smooth and soft. Cover with plastic and let it rise for about 1 hour in a warm area until doubled in size.
- Than divide into 8 equal parts. Let them rest for 5 minutes.
- Roll the dough ropes around the metal cones. And let them for about 20 minutes.
- Brush the cones with beaten egg and sprinkle sesame and flax seeds on top.
- Bake for about 16_18 minutes until golden brown.
- Let them cool on wire racks and fill them your favorite filling. Enjoy!
So that is going to wrap it up with this special food bread cones recipe recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
