Simple Way to Make Speedy Instant Sweet Appams | Kerala Recipe

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, instant sweet appams | kerala recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious. Kerala Recipe is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Kerala Recipe is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have instant sweet appams | kerala recipe using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Instant Sweet Appams | Kerala Recipe:

1. Get 1/2 cup rice flour
2. Make ready 1 cup wheat flour
3. Make ready 1-1/4 cup jaggery
4. Take 1/2 cup fresh grated coconut
5. Get Pinch salt
6. Prepare 1 small banana
7. Prepare 5-6 green cardamoms
8. Make ready 3/4 cup milk or water
9. Make ready 1 teaspoon and 1 tablespoon Ghee
10. Get 1 tablespoon black sesame seeds

Instructions to make Instant Sweet Appams | Kerala Recipe:

1. Mix flours in a bowl.
2. In a mixer jar take coconut, jaggery, banana and cardamom pods and grind to paste. Can add milk or water to do so.
3. Add to the flour mix.
4. Add milk and mix to get a thick batter.
5. Heat a teaspoon of ghee in a tadka pan and add sesame seeds, heat and let splutter.
6. Add to the appam batter.
7. Mix well. Cover and leave for some time. Approximately 15-30 minutes.
8. Heat an appam pan, I am using a nonstick pan for this. Add few drops of ghee.
9. Pour the batter in the cavities cover and let cook for 2-3 minutes. Once the bottom part of appam looks golden, flip and cook on other side, use a sharp knife or a skewer to do so.
10. Once cooked well on both sides, remove carefully using a skewer.
11. Serve immediately and enjoy hot.

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