19/10/2020 14:51

How to Make Award-winning Suji Breakfast Recipe

by Kate Freeman

Suji Breakfast Recipe
Suji Breakfast Recipe

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, suji breakfast recipe. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Suji Breakfast Recipe is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Suji Breakfast Recipe is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook suji breakfast recipe using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Suji Breakfast Recipe:
  1. Take 1 cup Suji (rava)
  2. Take 1 Potato grated
  3. Get 1 cup Sweetcorn boiled
  4. Make ready 1 Onion chopped
  5. Take 1 cup chopped cabbage
  6. Get 1cup greenpeas
  7. Make ready 1 tsp Mustard seeds
  8. Prepare 2 tbsp oil
  9. Make ready 1tsp sesame seeds
  10. Make ready To taste Salt
  11. Prepare 1tsp Red chilli powder
  12. Get 1 tsp Turmeric Powder
Instructions to make Suji Breakfast Recipe:
  1. Heat 1 tbs of oil in a kadhai, add mustard seeds, let it roast for 1 min, add chopped onion, vegetables and fry for 2 mins
  2. After that add 2 cup of water and boil it for 5 mins
  3. Slowly add suji rava and mix well, close lid and cook for 1 mins
  4. Cool for 10 mins in a flat plate and make thick roti
  5. Heat a kadhai, pour 1tbs oil, add sesema seeds, put prepared roti in kadhai, Roast both side till crispy
  6. Serve hot as breakfast or Snacks options with chutney or you can eat only this

So that is going to wrap it up with this exceptional food suji breakfast recipe recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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