Easiest Way to Make Perfect Sesame Gold Coin Recipe

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sesame gold coin recipe. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sesame Gold Coin Recipe is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Sesame Gold Coin Recipe is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook sesame gold coin recipe using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sesame Gold Coin Recipe:

1. Get 8 white bread round slices
2. Get 1/2 cup Sesame seeds(til)white toasted
3. Prepare 1/2 cup Corn kernels boiled & crushed
4. Make ready Medium size potatoes boiled & grated
5. Take 1 medium size green capsicum seeded & chopped
6. Take Boiled green peas
7. Get 1 medium chopped onion
8. Get 2,3 Green chillies seeded & chopped
9. Take leaves Chopped fresh coriander
10. Prepare 1 inch piece ginger chopped
11. Get 1/2 tsp white pepper powder
12. Make ready Salt as required
13. Take 1/2 cup cornflour
14. Make ready Oil to fry

Steps to make Sesame Gold Coin Recipe:

1. Cut the bread into roundels using a steel vati/bowl
2. Take potatoes in a bowl.Add green capsicum, onion, green chillies,coriander leaves, ginger,corns, green peas,pepper,salt & mix well.
3. Spread the mixture on each bread roundel generously.
4. Sprinkle some sesame seeds over the potato mixture & press gently.
5. Lightly roll in cornflour & fry the gold coins.
6. Serve with pudina chutney/ mayonnaise/tomato sauce

So that’s going to wrap this up for this special food sesame gold coin recipe recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!