Simple Way to Prepare Award-winning Southwest breakfast lasagna

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, southwest breakfast lasagna. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Southwest breakfast lasagna is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Southwest breakfast lasagna is something which I’ve loved my whole life. They’re fine and they look fantastic.

LIKE/FAV this videoEpicMealTime starts the day off right with a trip to breakfast sandwich heaven. We're taking lasagna to a whole new level by combining. This is a different kind of breakfast casserole. Your family might find it odd at first to eat lasagna for breakfast, but this dish is packed with that lazy weekend big-breakfast flavor that people crave this.

To begin with this particular recipe, we must first prepare a few components. You can cook southwest breakfast lasagna using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Southwest breakfast lasagna:

1. Make ready 1 container egg beaters
2. Get 1 cup low fat half and half
3. Get 4 cheddar jalapeño tortillas
4. Get 1 package low fat shredded cheddar jack cheese
5. Prepare 18 turkey sausage links (precooked and diced)
6. Get 2 packages diced ham
7. Get 1/2 onion (diced)
8. Make ready 1 green bell pepper (diced)
9. Prepare 1 red bell pepper (diced)
10. Get 1/2 package mushrooms (diced)

The easiest and most delicious dutch oven lasagna recipe you will find. This post may contain affiliate links. I layered the ingredients like lasagna: Southwest Squash Lasagna. The air is crisp and cool, every leaf becomes a flower bursting with color, and there are PUMPKINS.

Steps to make Southwest breakfast lasagna:

1. Spray a large baking dish we'll place 2 tortillas on bottom
2. Combine egg beaters with 1 cup of low fat half and half
3. Combine onions, peppers, mushrooms, ham and sausage in a large mixing bowl
4. Place half of mix for 1st layer
5. Pour half of egg mixture distribute evenly
6. Cover with half of cheese
7. Repeat process for 2nd layer
8. Cover bake for 1 hr at 375
9. Divide up into servings mine was 8. Add low fat sour cream or plain Greek yogurt with salsa or pico de gallo
10. MFP info for 1/8 of this large casserole very filling

I layered the ingredients like lasagna: Southwest Squash Lasagna. The air is crisp and cool, every leaf becomes a flower bursting with color, and there are PUMPKINS. Pumpkins are such a fun ingredient to work with. For breakfast or brunch, non-conventional lasagna is always a hit - and the Paleo crowd seems to know it best that any meal is game to get the day started. We need energy and we need it now.

So that’s going to wrap this up for this special food southwest breakfast lasagna recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!