Step-by-Step Guide to Prepare Super Quick Homemade Instant Rava uttapam(semolina uttapam)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, instant rava uttapam(semolina uttapam). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Instant Rava uttapam(semolina uttapam) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Instant Rava uttapam(semolina uttapam) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook instant rava uttapam(semolina uttapam) using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Instant Rava uttapam(semolina uttapam):

1. Take fine semolina
2. Prepare curd
3. Get Besan
4. Take Water
5. Prepare finely chopped capsicum
6. Make ready grated carrot
7. Prepare finely chopped onion
8. Get finely chopped tomato
9. Take green chillies finely cut
10. Get salt
11. Make ready cumin
12. Get ghee

Steps to make Instant Rava uttapam(semolina uttapam):

1. Prepare smooth batter using 1 cup semolina, 1/2 cup curd,1 tablespoon besan, salt and water as per thick consistency required (dosa consistency) prepare, cover it and keep aside for 20min and meanwhile cut all vegetables.
2. Heat a dosa pan and using a deep laddel pour batter and spread it in shape of mini dosa, add a pinch of jeera, and add chopped vegetables one by one as required, spread ghee along the outer edge
3. Lower the flame and let it cook for 2-3 min,using spetula slowly try to lift the uttapam and flip it on other side, cook for another 2 min, once done take it out in a plate and serve with coconut chutney, chutney pudi or any chutney of your choice.it tastes awesome

So that’s going to wrap it up for this special food instant rava uttapam(semolina uttapam) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!