Steps to Prepare Any-night-of-the-week Instant Rava uttapam(semolina uttapam)

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, instant rava uttapam(semolina uttapam). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Instant Rava uttapam(semolina uttapam) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Instant Rava uttapam(semolina uttapam) is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have instant rava uttapam(semolina uttapam) using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Instant Rava uttapam(semolina uttapam):

1. Prepare fine semolina
2. Get curd
3. Get Besan
4. Make ready Water
5. Get finely chopped capsicum
6. Make ready grated carrot
7. Take finely chopped onion
8. Prepare finely chopped tomato
9. Prepare green chillies finely cut
10. Make ready salt
11. Take cumin
12. Make ready ghee

Steps to make Instant Rava uttapam(semolina uttapam):

1. Prepare smooth batter using 1 cup semolina, 1/2 cup curd,1 tablespoon besan, salt and water as per thick consistency required (dosa consistency) prepare, cover it and keep aside for 20min and meanwhile cut all vegetables.
2. Heat a dosa pan and using a deep laddel pour batter and spread it in shape of mini dosa, add a pinch of jeera, and add chopped vegetables one by one as required, spread ghee along the outer edge
3. Lower the flame and let it cook for 2-3 min,using spetula slowly try to lift the uttapam and flip it on other side, cook for another 2 min, once done take it out in a plate and serve with coconut chutney, chutney pudi or any chutney of your choice.it tastes awesome

So that’s going to wrap it up with this special food instant rava uttapam(semolina uttapam) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!