Step-by-Step Guide to Prepare Ultimate Instant 2 mints sooji dhokla

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, instant 2 mints sooji dhokla. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Instant 2 mints sooji dhokla is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Instant 2 mints sooji dhokla is something that I’ve loved my entire life.

To make instant rava dhokla mix suji, curds, green chilli paste with water, let them rest for half an hour and then steam the batter. The tempering added on top of the rava dhokla after it is cooked is the master stroke, as in the case of any dhokla recipe. It gives the semolina dhokla a fabulous aroma. instant rava dhokla This instant dhokla recipe I learnt when I was working in a school.

To get started with this recipe, we must first prepare a few ingredients. You can cook instant 2 mints sooji dhokla using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Instant 2 mints sooji dhokla:

1. Make ready sooji
2. Get curd
3. Make ready Water
4. Make ready grated carrot
5. Get finely chopped onion
6. Get finely chopped tomato
7. Make ready Salt
8. Take black pepper powder
9. Make ready chat masala
10. Prepare oil
11. Make ready eno

It is a instant and Just add semolina in some sour yogurt ,give some standing time and the dhokla is ready to steam. Dhokla is usually served with a tangy mint coriander chutney, besan ki chutney and few deep fried green chilies. Rava Dhokla is instant version of white dhokla. Though instant and made from Sooji its just tastes as good as the original.

Steps to make Instant 2 mints sooji dhokla:

1. Firstly take a bowl add suji,curd,salt and water for thick consistency, mix all together. Keep aside for 30 mins.Now take a pan,put oil in it,heat the oil,add all veggies, pepper pad,chat masala and salt,mix well and saute till become veggies soften.cool it.Now take a silicon mould,grease the mould,firstly set the veggies than take a suji batter mix eno in it mix gently
2. Than pour suji batter over the veggies and put mould in microwave for 2 mins.After 2 mins dmould the suji dhokla,.Instant 2 mins suji dhokla are ready to serve.Served with green chutney

Rava Dhokla is instant version of white dhokla. Though instant and made from Sooji its just tastes as good as the original. My method doesn't involve soaking, grinding or fermentation and that's the reason it can be made in very less time. It is a healthy snack as it is steamed and we can use very less oil for. Dhokla is a deliciously soft and spongy snack prepared from rava/semolina, generally served with green mint chutney.

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