20/07/2020 07:13

Steps to Prepare Super Quick Homemade Egg Taheri

by Tommy Bell

Egg Taheri
Egg Taheri

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, egg taheri. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Egg Taheri is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Egg Taheri is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook egg taheri using 23 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Egg Taheri:
  1. Get 2 cups basmati rice
  2. Take 1 carrot
  3. Get 2 potatoes
  4. Prepare 1 cup peas
  5. Take 1/2 cup cauliflower florets
  6. Prepare 1 tomato
  7. Get 1/2 cup yogurt
  8. Take 2 tbsp onion paste
  9. Make ready 1 tbsp ginger garlic paste
  10. Make ready 1 tsp turmeric powder
  11. Take 1 tsp red chilli powder
  12. Prepare 1 tsp garam masala powder
  13. Prepare 1 tsp coriander powder
  14. Make ready To taste Salt
  15. Get 2/3 cup ghee
  16. Prepare Whole garam masala
  17. Make ready 6 peppercorns
  18. Make ready 4 cloves
  19. Prepare 2 green cardemoms
  20. Get 1 black cardamom
  21. Prepare 2 bay leaves
  22. Prepare 1 inch cinnamon stick
  23. Prepare 1 tsp cumin seeds
Steps to make Egg Taheri:
  1. Cut all vegetables in even sized equall cubes.(exept peas)
  2. Wash and soak basmati rice for 30 minutes.Boil eggs,peel and fry till golden.Keep aside.
  3. Heat ghee in a pan fry eggs till golden, add all vegetables and fry for 3 minutes.Take out and keep aside.
  4. Add whole garam masala in remaining ghee,when crackle add ginger garlic paste.Saute for 1 minute.Add onion paste,cook till pink.Add powdered spices and chopped tomato.mix.Add salt.
  5. Add 1/2cup water and cook for 4 minutes till raw smell of spices gone.
  6. Add yogurt,all vegetables and basmati rice.Mix.
  7. Add 1.5 cups hot water.Cover and cook on high flame till one boil.
  8. Lower the flame to medium and cook for 6-8minutes till rice is done.Stir gently in between.
  9. Check wether rice and vegetables are done.Add fried eggs andcover with rice.Cook on lowest flame for 2-3minutes.
  10. Put off flame,leave taheri for 5 minutes.Serve hot with raita of your choice.

So that is going to wrap this up with this special food egg taheri recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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