Simple Way to Make Perfect Instant Mixed Veg Uttappam

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, instant mixed veg uttappam. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Instant Mixed Veg Uttappam is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Instant Mixed Veg Uttappam is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook instant mixed veg uttappam using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Instant Mixed Veg Uttappam:

1. Prepare For instant powder
2. Make ready boiled Rice (readily available in stores)
3. Get normal Rice
4. Make ready Urad dal
5. Make ready poha/chuda
6. Get Chana dal
7. Get methi dana
8. Make ready For veg Uttappam
9. Make ready powdered batter
10. Make ready curd
11. Prepare cup/more, mixed veg like carrot, capsicum, cabbage, green chilli, onion, curry leaves, tomato, chopped
12. Prepare Sambar masala powder
13. Get Salt as required
14. Take sugar
15. Prepare Oil for shallow frying
16. Prepare Water as required to adjust the consistency of batter
17. Get ginger, grated

Steps to make Instant Mixed Veg Uttappam:

1. To make instant powders, clean all dry ingredients and make a slightly coarse powder like thin semolina (sooji
2. Take 2 cup instant powder. Mix curd. Add required amount of water to make batter for Uttappam. Rest the batter for 15 minutes.
3. After 15 minutes, mix salt, veggies, grated ginger, sambar powder, salt and sugar.
4. Heat wok and grease with oil. Take ladleful Uttappam batter. Cook both the sides on medium-low heat. Serve hot with sauce/chutney. - Thanks.

So that is going to wrap this up for this exceptional food instant mixed veg uttappam recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!