Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, t’s shrimp tacos. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
T’s Shrimp Tacos is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. T’s Shrimp Tacos is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have t’s shrimp tacos using 33 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make T’s Shrimp Tacos:
Get For Shrimp
Prepare 1 bag extra large peeled/deveined shrimp
Make ready Your favorite Cajun seasoning
Make ready Garlic Powder
Get Salt
Make ready Pepper
Prepare Old bay
Prepare 2 tablespoons olive oil
Prepare For Cole Slaw
Get Tricolor bag of cole slaw
Make ready 1 tablespoon Honey
Take 1-2 tablespoons Mayonnaise
Get The juice of 1 lime
Prepare 1 Teaspoon rice vinegar
Get to taste Salt and pepper
Take For Shell
Make ready Yellow corn tortillas
Take Toppings
Take Fresh Cilantro
Get Cojita Cheese
Get Mexican blend shredded cheese
Get slices Avocado
Get Fresh lime
Get Aji Amarillo Sauce (ingredients to follow)
Take 2 jalapeños (leave some seeds, but not all)
Prepare 1 cup cilantro
Take 1 tablespoon aji Amarillo paste
Take 2 tablespoons cotija cheese
Take 1 clove garlic
Prepare 1 teaspoon white vinegar
Make ready 3 teaspoons fresh lime juice
Get 1/2 cup mayo
Get Salt/pepper
Instructions to make T’s Shrimp Tacos:
Place shrimp in a pan with the olive oil. Season with Cajun, old bay, garlic, salt and pepper. Sear until brown on both sides. Set aside.
Open bag of cole slaw into a mixing bowl. Add mayo, honey, lime juice, rice vinegar, salt and pepper. Mix well. Set aside
For Aji Amarillo - don’t skip this! This is the perfect sauce for these! Place all ingredients into a food processor and pulse until mixed.
Toast tortillas in a hot pan until they start to brown on both sides
Assemble with cole slaw, avacado, cotija, shredded Mexican cheese, aji Amarillo, fresh squeeze of lime, and a sprig of fresh cilantro!
So that’s going to wrap this up for this special food t’s shrimp tacos recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!