04/10/2020 21:22

Step-by-Step Guide to Make Quick Leftover Daal Bite With mayo veggy toppings

by Peter Haynes

Leftover Daal Bite With mayo veggy toppings
Leftover Daal Bite With mayo veggy toppings

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, leftover daal bite with mayo veggy toppings. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Leftover Daal Bite With mayo veggy toppings is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Leftover Daal Bite With mayo veggy toppings is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have leftover daal bite with mayo veggy toppings using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Leftover Daal Bite With mayo veggy toppings:
  1. Prepare For pancakes:-
  2. Make ready 1 cup Leftover cooked Daal
  3. Take 1 tablespoon Besan
  4. Get 1 tablespoon Rice flour
  5. Take 2 teaspoon Gingergarlic paste
  6. Take to taste Salt
  7. Prepare 1 teaspoon Red chilli powder
  8. Get 1 teaspoon turmeric powder
  9. Make ready For topping :-
  10. Take 1 tablespoon Mayonese
  11. Prepare 1 tablespoon tomato ketchup
  12. Prepare 1 Onion finely chopped
  13. Prepare 1/2 cup Cabbage shredded
  14. Get 1 Green chilli finely chopped
  15. Get 1/2 cup Cottage cheese (paneer) grated
  16. Prepare Coriander leaves for garnishing
Steps to make Leftover Daal Bite With mayo veggy toppings:
  1. For pancakes:- - Mix leftover daal with all the pancake ingredients with 1/4 cup water and transfer into a bowl. Adjust the thickness of the batter by adding water, if required, to make it of dropping consistency.
  2. Heat oil in a non-stick pan and wipe dry with a tissue paper. Pour ladleful of batter on it and gently spread into a disk. Press and cook evenly from both sides till crisp. Keep it aside in a plate.
  3. For toppings:- - Mix the mayo and ketchup in a bowl to form orange sauce.
  4. Spread this orange colored sauce on pancakes. Top it with onion tomatoes greenchilies, cabbage (or veggies of your choice)
  5. Garnish it with grated cottage cheese, tomato ketchup and coriander leaves.

So that is going to wrap it up for this special food leftover daal bite with mayo veggy toppings recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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