Easiest Way to Make Any-night-of-the-week Mike's Hot 3 Meat 2 Cheese French Dip Paninis

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mike's hot 3 meat 2 cheese french dip paninis. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Hot 3 Meat 2 Cheese French Dip Paninis is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Mike's Hot 3 Meat 2 Cheese French Dip Paninis is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have mike's hot 3 meat 2 cheese french dip paninis using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:

1. Make ready ● For The Bread
2. Take Thick Slices Fresh Artisinal Bread
3. Prepare Horseradish Sauce
4. Take Garlic Butter
5. Get ● For The Meats [all precooked - room temp]
6. Get " Thick Slices Black Forest Ham [important for sweetness]
7. Take Precooked Roast Beef Slices
8. Take Precooked Turkey Breast Slices
9. Get ● For The Cheeses [room temp]
10. Take Swiss Cheese
11. Take Provolone Cheese
12. Get ● For The Au Jus
13. Prepare Au Jus Concentrate
14. Make ready Equal Parts Water Or Low/No Sodium Beef Broth

Steps to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:

1. Here's what you'll need. Au Jus not pictured here. See below.
2. Fry ham in Panini
3. Butter bread and add Swiss cheese, ham, roast beef, Provolone cheese, plain bread, Swiss cheese, turkey and another slice of Provolone.
4. Press ham until fully scored.
5. Butter the top piece of bread and place on your Panini Press.
6. Cook until your bread has scored and then cinch top down until the cheeses have fully melted.
7. Create your easy Au Jus Sauce.
8. Use a quality Au Jus concentrate like Johnny's brand. Just add equal parts water or low sodium broth to concentrate and heat.
9. Slice sandwich and prep for service.
10. Serve both sandwich and Au Jus piping hot with horseradish sauce. Enjoy!

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