Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, southwest avocado toast. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Southwest avocado toast is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Southwest avocado toast is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook southwest avocado toast using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Southwest avocado toast:
- Get eggs
- Take toast
- Take Lime
- Get Avocado
- Take Salsa
- Make ready Butter
- Get Seasonings
- Get cayenne pepper
- Make ready Sprinkle paprika
- Get Sprinkle garlic powder
- Prepare Sprinkle pinion powder
- Make ready Sprinkle tumeric
- Take Sprinkle ginger
- Prepare Sprinkle cumin
- Make ready Himalayan pink salt
- Prepare Pepper
Instructions to make Southwest avocado toast:
- Warm one spoonful of butter in a skillet on 6 1/2 heat. Once melted cook your eggs to a scramble. While eggs are runny add your garlic powder, tumeric, ginger paprika and onion salt to them.
- Go ahead and start roasting your toast
- Mix up your avocado, cayenne pepper flakes and lime juice together in a bowl until mashed. Spread it over your toast top with eggs and salsa of your choice. And enjoy!
So that’s going to wrap this up for this special food southwest avocado toast recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
