Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, keto mac n’ cheese. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Keto Mac N’ Cheese is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Keto Mac N’ Cheese is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook keto mac n’ cheese using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Keto Mac N’ Cheese:
- Take Butter
- Prepare Medium heads of cauliflower
- Prepare Olive oil
- Get Salt
- Make ready cream
- Take cream cheese
- Prepare shredded cheddar
- Prepare mozzarella
- Get hot sauce
- Prepare Ground pepper
- Get pork rinds/bacon bits
- Get Parmesan
- Get olive pil
- Prepare freshly chopped parsley
Steps to make Keto Mac N’ Cheese:
- Preheat oven to 375. In a bowl, toss cauliflower with 2 tbsp oil and season with salt. Bake on sheets for 40 minutes
- Meanwhile, in a large pot over medium heat, heating cream. Bring up to simmer, then decrease heat and add cheeses and hot sauce.
- Transfer mixture to baking dish. In a medium bowl stir to combine pork/bacon, Parma Sean, and oil. Sprinkle over cauliflower and put it all into baking dish.
- Bake until golden, about 15 minuets. Add garnish with parsley before serving.
So that is going to wrap it up with this special food keto mac n’ cheese recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
