Simple Way to Make Perfect Raw Vegan Cilantro Cashew Dip

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, raw vegan cilantro cashew dip. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Raw Vegan Cilantro Cashew Dip is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Raw Vegan Cilantro Cashew Dip is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook raw vegan cilantro cashew dip using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Raw Vegan Cilantro Cashew Dip:

1. Prepare 2 cups Cashews Raw
2. Prepare 4 Avocado Small
3. Prepare 20 Limes Juiced
4. Get 1 Shallot Diced
5. Take Pasilla pepper Roasted or California green
6. Make ready Cilantro
7. Make ready Salt

Steps to make Raw Vegan Cilantro Cashew Dip:

1. Thouroughly clean cashews by rinsing and soaking them in warm water. Keep repeating until the water is clear, cashews can be very dirty. I rinse and repeat at least 4 or 5 times.
2. Soak over night in drinking water. They will expand quite a bit so make sure to leave room for them to grow, maybe two parts water and one part cashews.
3. Chop and squeeze fresh lime juice into an air tight container, I use a lime squeezer.
4. Dice shallot and let soak in lime juice, cover and set aside for at least 20 min.
5. Using a food processor blend cashews and avocado until creamy. Add water as necessary, I used about 1/4 cup water.
6. When the cashew and avocado mixture is creamy, add roasted pepper, shallot, lime juice mixture and sea salt.
7. Add cilantro last.
8. Serve chilled with sliced yellow, red and green bell peppers and baby carrots.

So that’s going to wrap it up for this exceptional food raw vegan cilantro cashew dip recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!