Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vanilla cupcakes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vanilla cupcakes is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Vanilla cupcakes is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook vanilla cupcakes using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vanilla cupcakes:
- Prepare 250 g soft butter
- Make ready 1 cup sugar
- Prepare 3 eggs
- Take 60 ml oil
- Take 1 tsp vanilla essence
- Get 1 cup milk
- Take 3 cups sifted cake flour
- Prepare 4 1/2 tsp baking powder
- Make ready Buttercream icing:
- Make ready 2 cups icing sugar
- Get 6 tsp soft butter
- Prepare 1 Tbs milk
- Get Sprinkles for deco
Steps to make Vanilla cupcakes:
- Preheat the oven at 180°c.Cream butter and sugar together, add oil, vanilla and eggs and beat well. Add sifted flour, baking powder then milk. Mix through to form a smooth batter.Line 2 cupcake trays with cupcake holders or grease cupcake pans. Add 1Tbs batter in each and bake in a preheated oven for 20 mins. Leave to cool.Makes 24 cupcakes
- Prep the buttercream by mixing all ingredients to form a soft icing,add to a piping bag and decorate as desired.Top off with sprinkles or any topping desired.
So that is going to wrap this up with this special food vanilla cupcakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
