04/11/2020 05:45

Recipe of Favorite Easy! Delicious! Mapo Eggplant

by Vincent Payne

Easy! Delicious! Mapo Eggplant
Easy! Delicious! Mapo Eggplant

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy! delicious! mapo eggplant. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Easy! Delicious! Mapo Eggplant is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Easy! Delicious! Mapo Eggplant is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook easy! delicious! mapo eggplant using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy! Delicious! Mapo Eggplant:
  1. Take 2 Japanese eggplant
  2. Get 120 grams Ground pork
  3. Get 1/2 can Carrot
  4. Prepare 2 Green bell peppers
  5. Take 1 Sesame oil
  6. Make ready 1 dash Grated garlic
  7. Prepare 1 dash Grated ginger
  8. Get 1 Katakuriko slurry
  9. Prepare For the seasoning:
  10. Prepare 1 1/2 tbsp Tianmianjiang
  11. Take 1 tsp Soy sauce
  12. Get 1 tsp Chicken bone soup stock powder
  13. Take 100 ml Water
  14. Get 1 tsp Doubanjiang (for a spicy kick)
Steps to make Easy! Delicious! Mapo Eggplant:
  1. Fry the bell peppers and carrots over high heat then remove from the pan once done.
  2. Similarly, fry the eggplant on high heat and then remove from the pan.
  3. Heat sesame oil in a pan and add garlic and ginger to add some flavor to the oil. Add the ground meat and fry.
  4. Add the seasoning ingredients (pre-mixed) and fry to let the meat soak in the taste of the seasoning well.
  5. Add the previously fried vegetables then add the katakuriko slurry to make the sauce a little bit thicker. Done.
  6. You can find another recipe "Minced meat and green bell pepper zhajiang udon". I used tianmianjiang. Please check it out! - - https://cookpad.com/us/recipes/150130-delicious-zhajiang-udon-noodles-with-ground-meat-and-green-pepper

So that’s going to wrap it up for this special food easy! delicious! mapo eggplant recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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