How to Make Favorite Soba Inari

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, soba inari. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Soba Inari is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Soba Inari is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have soba inari using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Soba Inari:

1. Make ready 2 x 90g Dry Soba Noodles
2. Take 12 pieces ‘Inari-zushi no Moto’ (Seasoned Abura-age)
3. Prepare 1 Egg *cooked into a thin omelette
4. Prepare 1/2-1 tablespoon Toasted Sesame Seeds
5. Make ready 1 Spring Onion *finely chopped
6. Take Sauce
7. Make ready 1/4 cup Dashi Stock *OR 1/4 cup Water & 1/8 teaspoon Dashi Powder
8. Take 1 & 1/2 tablespoons Soy Sauce
9. Prepare 1 tablespoon Mirin

Steps to make Soba Inari:

1. Combine Dashi Stock, Soy Sauce and Mirin in a small saucepan, bring to the boil, and simmer for a few minutes. Then allow to cool.
2. Cook a thin omelette and cut into thin noodles.
3. Warm ‘Inari-zushi no Moto’ (Seasoned Abura-age) to soften, lightly squeeze, carefully open the bags.
4. Cook Soba Noodles as instructed. DO NOT add salt into the water. Drain, rinse well in COLD water, and drain well again.
5. Combine drained Soba Noodles, Egg, Toasted Sesame Seeds and the cooled sauce. Fill up Abura-age bags with noodle mixture. Discard the excess sauce.
6. Place some finely chopped Spring Onion on top of each piece.

So that’s going to wrap it up for this exceptional food soba inari recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!