Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, crock pot chile verde. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Chile Verde is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Crock Pot Chile Verde is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crock pot chile verde using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Chile Verde:
- Make ready jalepenos
- Make ready tomatillos
- Prepare green salsa (big can)
- Get garlic
- Get green onions
- Take pork stew meat
Steps to make Crock Pot Chile Verde:
- Season pork stew meat with basic seasoning. I used pepper, seasoning salt and garlic salt. Place in bottom of crock pot.
- Blend garlic, green onions, tomatillos, and jalepenos in blender. Add mixture over meat in crock pot.
- Add large can of green salsa over meat in crockpot. Stir everything together with big spoon. Make sure all meat is covered in blender mixture and green salsa.
- Add top to crockpot and cook on low for 8 hrs.
So that is going to wrap this up for this special food crock pot chile verde recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
