Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, barbeque pulled pork over rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Barbeque pulled pork over rice is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Barbeque pulled pork over rice is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook barbeque pulled pork over rice using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Barbeque pulled pork over rice:
- Get pork shoulder
- Get crock pot pulled bbq seasoning mix
- Get brown sugar
- Make ready ketchup
- Get cider vinegar
- Make ready water
- Prepare white rice
Steps to make Barbeque pulled pork over rice:
- Cook on low to medium for 4-8 hours
- Add rice and water in a pot and cook for 15 min on medium heat
So that is going to wrap it up with this special food barbeque pulled pork over rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
