Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, barbeque pulled pork over rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Barbeque pulled pork over rice is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Barbeque pulled pork over rice is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook barbeque pulled pork over rice using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Barbeque pulled pork over rice:
- Make ready pork shoulder
- Prepare crock pot pulled bbq seasoning mix
- Make ready brown sugar
- Prepare ketchup
- Prepare cider vinegar
- Take water
- Make ready white rice
Steps to make Barbeque pulled pork over rice:
- Cook on low to medium for 4-8 hours
- Add rice and water in a pot and cook for 15 min on medium heat
So that’s going to wrap this up for this exceptional food barbeque pulled pork over rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
