Step-by-Step Guide to Make Any-night-of-the-week My pork stew

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, my pork stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

I used Boston Butt and trimmed excess fat usually when I make a recipe the first time I end up thinking how I can improve it. My version of Pork Stew, this recipe is filled with vegetables and meat and it's delicious and healthy foods,quick and easy recipe for family. This warming, wintery stew gets an Asian accent from lemongrass, ginger, garlic, and chiles. This ancho pork stew recipe is an easy way to feed your family meat and veggies in one dish.

My pork stew is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. My pork stew is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have my pork stew using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My pork stew:

1. Make ready pork or pork **stew meat
2. Get beef stock*
3. Take diced tomatoes
4. Prepare can tomato sauce
5. Prepare cup green beans
6. Make ready can veg-all*
7. Prepare Salt
8. Get Pepper to taste you
9. Make ready Butter
10. Take veggie oil*
11. Get parsley
12. Take dried minced onion*
13. Prepare garlic powder*
14. Prepare Utensils
15. Make ready Stock pot
16. Make ready Notes
17. Make ready this is all I had to work with so you can substitute
18. Get Pork stew meat is just pork but in to 1in cubes
19. Take substitute veggie oil with Oil of your preference
20. Make ready use any veggies fresh, frozen or canned. I only had veg-all
21. Get If you don't want beef broth you can use chicken broth
22. Prepare You can use fresh onion and garlic I just didn't have any
23. Make ready Use of fresh onion and garlic add to own before cooking the pork

A rich tasting yet pretty light stew recipe with lots of spinach and tender meat pieces, all stewed in a flavorful tomato sauce, this is. I would like to use pork instead of beef in my stew recipe that I've missed making. Heat oil in skillet over medium high heat. In a large bowl, combine pork and remaining ingredients, except broth and gravy..

Steps to make My pork stew:

1. Preheat stick pot. Add butter and oil.
2. Cut meat up. Add to pan. If using it cut up already add to pan when hot. Cook meat about 15 min.
3. While cooking add stock and sauce together with 4 oz green beans. Set aside
4. Once meat is cooked add veg-all and diced tomatoes. Stir cook for 5 min.
5. Add stock mixture and heat up till boiling reduce heat to low to simmer
6. Add parsley, dried minced onion and garlic powder. Stir.

Heat oil in skillet over medium high heat. In a large bowl, combine pork and remaining ingredients, except broth and gravy.. Pork Stew Meat Recipes on Yummly Winter Pork Stew, Spicy Pork Stew, Brazilian Pork Stew. Enjoy hassle-free cooking with the Yummly Meal Planner.

So that’s going to wrap it up for this exceptional food my pork stew recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!