Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, veg dum biryani. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Veg dum biryani is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Veg dum biryani is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have veg dum biryani using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Veg dum biryani:
- Take 2 cups rice
- Make ready 1 cup peas
- Get 1 cup cauliflower florets
- Prepare 2 par boiled potatoes cut in diced
- Take 4 onion sliced
- Make ready 1/2 tsp garlic crushed
- Get 1 packet mothers recipe veg biryani masala
- Prepare to taste salt
- Prepare 1 tsp cumin seeds
- Take 2 tbsp oil
Instructions to make Veg dum biryani:
- Wash a rice and soaked for half an hour.
- Take a wok add oil put cuminseed r crackle add garlic and onion saute for 2 minutes.
- Then add diced cut potatoes,cauliflower florets saute for 5 minutes.
- Then add salt,rice and biryani masala stir for 2 minutes.
- Then add water and cook for slow heat.
- Then half done rice take a tawa hot put wok in hot tawa.
- Then biryani cook in slow heat.
- Then enjoy dum veg biryani.
So that’s going to wrap it up with this special food veg dum biryani recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
