Easiest Way to Make Perfect Stuffed Mustard Green Leaves

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffed mustard green leaves. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed Mustard Green Leaves is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Stuffed Mustard Green Leaves is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook stuffed mustard green leaves using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Mustard Green Leaves:

1. Make ready 12 Leaves Mustard Green Preservation see my recipe
2. Get 36 ounces your favourite pasta sauce
3. Get 1 pound Mexican Chorizo sausage
4. Prepare 24 ounces cauliflower rice
5. Make ready 1 pound ground pork
6. Prepare 2 teaspoons granulated garlic powder
7. Make ready 1 teaspoon salt
8. Take 2 tablespoons lard
9. Make ready 1 large onion diced
10. Prepare 1/4 cup water
11. Get To taste sour cream
12. Take To taste dill weed
13. Take 1/2 tablespoon liquid smoke

Steps to make Stuffed Mustard Green Leaves:

1. Preheat oven to 400 degrees Fahrenheit. Cook the cauliflower in the microwave. Put in a deep pan. I formed a crater so the liquids would gather and cook out. When the liquids reduce by half add the liquid smoke, onion, and spices.
2. Add the chorizo and mix well then add ground pork.
3. Spread a couple of the leaves out. Then add mixture to the leaves. Roll it up. Set in a hot skillet.
4. Repeat till done. Add the pasta sauce to the rolls. Add water to jar and pour over the leaves.
5. Put into the oven for 30-40 minutes. Let rest 10 minutes. Serve with sour cream with dill weed on the top. I hope you enjoy!!!! Serve any leftover cauliflower rice with pasta sauce.

So that’s going to wrap this up for this special food stuffed mustard green leaves recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!