Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crock-pot bbq pulled pork. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crock-Pot BBQ Pulled Pork is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Crock-Pot BBQ Pulled Pork is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have crock-pot bbq pulled pork using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crock-Pot BBQ Pulled Pork:
- Take Half Porkloin
- Prepare Thyme Leaves
- Make ready Crushed Rosemary
- Prepare Garlic Salt
- Take Onion Powder
- Get Pepper
- Get Salt
- Make ready Water
- Take Bottle(s) of Hickory and Brown Sugar BBQ Sauce
Instructions to make Crock-Pot BBQ Pulled Pork:
- Put porkloin (fatty side up) in the crockpot on High. Add water. Add seasonings (more or less to your liking). Cover and leave for 6 hrs.
- Shred pork in crockpot. Add BBQ Sauce. Keep on High for another 1hr. Stir and turn to low til dinner (1-2 hrs.)
- Serve on Kaiser Bun. Optional, add a slice of pepper jack cheese.
So that is going to wrap it up for this exceptional food crock-pot bbq pulled pork recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
