Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crock-pot bbq pulled pork. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crock-Pot BBQ Pulled Pork is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Crock-Pot BBQ Pulled Pork is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crock-pot bbq pulled pork using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crock-Pot BBQ Pulled Pork:
- Take 3.5 Lbs Half Porkloin
- Get 1 Tsp Thyme Leaves
- Take 1/2 Tsp Crushed Rosemary
- Make ready 1/4 Tsp Garlic Salt
- Take 1/4 Tsp Onion Powder
- Get 5 Dashes Pepper
- Get 5 Dashes Salt
- Take 1/4 cup Water
- Get 1-1.5 Bottle(s) of Hickory and Brown Sugar BBQ Sauce
Instructions to make Crock-Pot BBQ Pulled Pork:
- Put porkloin (fatty side up) in the crockpot on High. Add water. Add seasonings (more or less to your liking). Cover and leave for 6 hrs.
- Shred pork in crockpot. Add BBQ Sauce. Keep on High for another 1hr. Stir and turn to low til dinner (1-2 hrs.)
- Serve on Kaiser Bun. Optional, add a slice of pepper jack cheese.
So that’s going to wrap this up for this special food crock-pot bbq pulled pork recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
