Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, blackened catfish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Blackened Catfish is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Blackened Catfish is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have blackened catfish using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Blackened Catfish:
- Get 6 large fish fillets
- Take 2 tbsp vegetable oil
- Get 1 tsp salt
- Prepare 3 tsp paprika
- Make ready 4 tsp Onion powder
- Get 4 tsp garlic powder
- Make ready 2 tsp cayenne pepper
- Prepare 1 tsp oregano
- Take 1 tsp thyme
- Get 1 tsp celery salt
- Get 1 tsp black pepper
- Make ready 4 tsp Lemon pepper
Instructions to make Blackened Catfish:
- Combine all of the dry ingredients into a small bowl and set aside
- Preheat frying pan to a medium high heat.
- Place the 2 tablespoons of oil into hot frying pan
- Dredge the fish in the spice mixture and place in frying pan. Cook for approximately 2 minutes per side
So that’s going to wrap this up for this special food blackened catfish recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
