Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pav bhaji recipe. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pav Bhaji Recipe is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Pav Bhaji Recipe is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook pav bhaji recipe using 26 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Pav Bhaji Recipe:
- Make ready 1 cup Cauliflower
- Get 1 cup Carrot
- Make ready 1/2 cup Beans
- Prepare 1 cup Capsicum
- Make ready 2 cups Potatoes
- Get 1 cup Onion (cut ring shaped)
- Take 1/2 cup Chopped onion
- Get 2 cup Chopped tomato
- Take 1/2 cup Green peas
- Take 4 pcs Sliced lemon
- Get 1 inch Grated ginger
- Prepare 1/4 cup Chopped garlic
- Make ready 30 grams Coriander leaves
- Prepare 4 pcs Chopped green chillies
- Prepare 2.5 tbsp Lemon juice
- Get 1 glass Water
- Prepare 12 pcs Pav
- Get to taste Salt
- Get 2 tsp Turmeric powder
- Take 2 tbsp Refined oil
- Make ready 1 tsp Cumin seeds
- Make ready 1 tsp Coriander powder
- Take 1/2 tsp Red chilli powder
- Make ready 1.5 tbsp Pav bhaji masala
- Take 1 pinch Food colour
- Prepare to taste Butter
Instructions to make Pav Bhaji Recipe:
- Cut all the vegetables (potato, carrot, beans, cauliflower, capsicum) in regular size. Add water to the pressure cooker, then add salt.
- Add turmeric powder 1tsp & vegetables to water. Pressure cook veggies for 2-3 whistles. After pressure cooked mash them all.
- After mashing.
- Heat pan & add refined oil. Add cumin seeds, grated ginger, chopped garlic. Saute it for 30 seconds. Then add chopped onions, chopped green chillies. Again saute it for 1 minute.
- Make sure it doesn't burn.
- Add green peas, chopped tomato, salt (according to taste).
- Add turmeric powder(1 tsp), coriander powder(1 tsp),red chilli powder(1/2 tsp).Cook it for 4 minutes.
- After 4 minutes add mashed veggies. Mix it well.
- Add pav bhaji masala. Cook it for 2 minutes.Then add lemon juice, salt(if required), coriander leaves,food colour(optional).
- Mix them properly. Finally, add butter. Bhaji is ready.
- Take a pav & cut the middle portion of pav.Heat pan & add pav. Apply butter on both sides of pav.
- Ready to serve with bhaji, lemon sliced, onions(ring shaped).
So that is going to wrap it up with this special food pav bhaji recipe recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
