Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy beef and rice casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesy beef and rice casserole is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cheesy beef and rice casserole is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook cheesy beef and rice casserole using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy beef and rice casserole:
- Make ready 1 cup minute rice
- Make ready 1 lb ground beef
- Prepare 1 leek chopped
- Take 2 Anaheim peppers chopped
- Get 4 cup extra sharp cheddar cheese
- Get 8 oz can of tomato sauce
- Prepare 16 oz can of roasted tomatoes
- Prepare 2 tbsp garlic powder
- Prepare 2 tbsp Taco seasoning
- Get 8 oz can of sliced black olives
- Get 8 oz can of corn
Instructions to make Cheesy beef and rice casserole:
- Preheat oven to 350°F
- In a large skillet combine ground beef, leeks, peppers, taco seasoning and garlic powder and cook until ground beef is no longer pink.
- Drain off grease from ground beef and return the heat.
- Combine all remaining ingredients, reserving 2 cups of the extra sharp cheddar cheese. Mix well bring to a boil. Transfer into a 11 by 13 baking dish. Add remaining two cups of cheese cover with aluminum foil bake for 30 minutes
So that is going to wrap it up for this exceptional food cheesy beef and rice casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
