Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, blackened salmon. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Blackened Salmon is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Blackened Salmon is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook blackened salmon using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Blackened Salmon:
- Prepare 4-6oz fresh boneless salmon fillets
- Get smoked paprika
- Get chili powder
- Prepare salt
- Make ready garlic powder
- Make ready cumin
- Make ready ground black pepper
- Take cooking spray
- Make ready Lemon slices for garnish if you like
Steps to make Blackened Salmon:
- Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
- Serve with your favorite veggie or rice and top with lemon slices.
So that is going to wrap it up with this exceptional food blackened salmon recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
