Recipe of Homemade Butternut soup and roasted chicken

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, butternut soup and roasted chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butternut soup and roasted chicken is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Butternut soup and roasted chicken is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook butternut soup and roasted chicken using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Butternut soup and roasted chicken:

1. Take Butternut, potato soup
2. Take medium size butternut
3. Take medium size potatoes
4. Prepare Salt
5. Make ready Black pepper
6. Take medium size onion
7. Make ready tspn of oil
8. Get Chicken
9. Prepare medium size garlic cubes
10. Take tspn of ginger
11. Make ready tspn of paprika
12. Prepare tspn of black pepper
13. Prepare chicken masala
14. Make ready tspn of cayenne powder(optional)
15. Get tspn of curry powder
16. Get royco cubes
17. Prepare Salt
18. Take large blended green pepper
19. Make ready Coconut rice
20. Get rice
21. Prepare tspn of coconut milk
22. Get bay leaf
23. Get oil
24. Take Salt

Instructions to make Butternut soup and roasted chicken:

1. Start with the Butternut soup. Peel the pototoes and slice them into cubes and place on an oven tray, wash the Butternut clean and divide into two. Slice 1 onion and spread all over the tray. Add salt, black pepper and oil. Mix
2. Next to the chicken, cut your chicken into favourable sizes. I used 1 large chicken (broiler). Add the crushed garlic cubes and ginger and mix into the kitchen ensuring the flavors soak in. Add the spices as you mix well. Add blended green pepper and mix to allow the flavors to soak into the chicken. Cover with a cling foil.leave for 30min to enable the chicken marinate properly.
5. Coconut rice. Add 5 cups of water into a sauce pan, add in oil, salt and 1 bay leaf. Allow the water to comes to boil then add in the rice.

So that is going to wrap it up with this special food butternut soup and roasted chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!