Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken tinga enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Tinga Enchiladas is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chicken Tinga Enchiladas is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken tinga enchiladas using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tinga Enchiladas:
- Take See my recipe for Chicken Tinga for filling.
- Get Flour Tortillas
- Make ready Enchilada Sauce
- Prepare Shredded cheddar
- Make ready Black olives - sliced
Steps to make Chicken Tinga Enchiladas:
- Preheat oven to 350°
- Fill tortilla shells with Leftover Tinga. You can use any size tortillas, I use large burrito size. Pour some Enchilada Sauce on bottom of pan. Roll up filling inside tortilla and place in pan.
- Pour Enchilada Sauce over top of rolled enchiladas. Cover with cheese. Add sliced black olives. Drizzle more enchilada Sauce over cheese and olives.
- Place in oven for 30 mins. Enjoy!
So that is going to wrap it up with this special food chicken tinga enchiladas recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
