Easiest Way to Make Ultimate Chicken 65 recipe

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken 65 recipe. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken 65 recipe is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken 65 recipe is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken 65 recipe using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken 65 recipe:

1. Take 500 gram breast chicken
2. Get 1 full egg
3. Make ready 1-2 tablespoons cornflour
4. Prepare 1/2 teaspoon Red food colour
5. Make ready 1 teaspoon Black pepper powder
6. Take 1/2 teaspoon red chilli powder
7. Make ready 1/2 teaspoon turmeric powder
8. Take 1 teaspoon ginger garlic paste
9. Prepare 1 1/2 teaspoon salt
10. Take 1 tsp lemon juice
11. Take as needed Curry leaves and green chillies for tossing
12. Get 1 tablespoon curd
13. Get as needed Oil for deep frying
14. Prepare 1/2 tsp garam masala powder
15. Take 1/2 teaspoon tandoori chicken powder

Instructions to make Chicken 65 recipe:

1. Chop the chicken pieces in almost 2 inch size and then start marinateing it with all the dry spices with one egg, cornflour, ginger garlic paste, chilli, pepper, turmeric, salt, lemon juice, garam masala powder, tandoori powder.
2. Now keep it for 30 minutes to one hour for marination
3. Now deep fry in hot oil adding one by one in space to fry well and don’t stirr immediately it will stick to spoon let it fry for 3-4 minutes then slowly turn all of them let it cook for 2 minutes then remove all
4. Once all of them are fried then take a pan add 1 tablespoon of oil and add handful of curry leaves& green chillies add some curd whisk well so that it won’t curdle then add some salt and pepper to it and mix 1/2 teaspoon of cornflour in water separately then add with curd again add a pinch of red food colour then add the fried chicken peices mix well
5. Basically in topping we give a soft coating to chicken 65
6. Once done with everything dish out and serve hot with chapati or rice with dal fry it’s a great combination.

So that’s going to wrap it up for this special food chicken 65 recipe recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!