Recipe of Award-winning Chicken Alfredo

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken alfredo. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Alfredo is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken Alfredo is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken alfredo using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Alfredo:

1. Get 2 chicken breast fillets
2. Make ready 1 Tbsp salt
3. Make ready 2 cup water
4. Take 1 pound pasta cooked
5. Prepare 6 pieces bacon cooked and crumbled
6. Prepare Alfredo Sauce:
7. Take 1/2 cup butter
8. Make ready 2 tsp minced garlic
9. Take 2 cups heavy cream
10. Get 1/2 cup milk
11. Get 1/2 cup grated parmesan cheese
12. Prepare 1 tsp salt
13. Prepare 1 tsp ground black pepper
14. Prepare optional: mozzarella cheese to put on top

Instructions to make Chicken Alfredo:

1. Pound chicken to about 1/2 inch thick.
2. Dissolve salt in water and put chicken in. Then put in refrigerator for an hour.
3. Once done marinating, cook chicken. Once it has cooled cut it up into bite size pieces.
4. To start making Alfredo sauce: in a sauce pan melt butter.
5. Add garlic and cook for a minute.
6. Add the test of sauce ingredients and heat to boiling.
7. Once boiling, reduce heat and simmer for 12 minutes or until sauce has thickened.
8. Mix in pasta, bacon, and cheese.
9. Cook to make sure everything is warm.
10. Top with mozzarella cheese if you would like.

So that is going to wrap this up with this exceptional food chicken alfredo recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!