18/07/2020 15:29

Recipe of Speedy Chicken mushroom Fettuccine Alfredo

by Jayden Wright

Chicken mushroom Fettuccine Alfredo
Chicken mushroom Fettuccine Alfredo

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken mushroom fettuccine alfredo. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken mushroom Fettuccine Alfredo is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken mushroom Fettuccine Alfredo is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken mushroom fettuccine alfredo using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken mushroom Fettuccine Alfredo:
  1. Prepare 400 gm futtuccini pasta
  2. Prepare chicken cubes chest 400 gm
  3. Take 6 cloves garlic thinly chopped
  4. Get 1 small onion thinly chopped
  5. Make ready 200 gm button mushroom canned
  6. Get to taste salt
  7. Get to taste blk paper
  8. Take crushed red chilli half teaspoon
  9. Get 2.5 cup milk
  10. Take cream half cup
  11. Prepare chadder cheese half cup
  12. Get 1 teaspoon mix herb
  13. Take parsley for garnishing
Steps to make Chicken mushroom Fettuccine Alfredo:
  1. Boil 400 gm futtuccini pasta in 6 cup of boiling water add 1 tblspoon oil and 2 tablespoon salt in water.when cooked strain water and cover to let it warm.
  2. In apan add 2 tablespoon olive oil add onion and half chopped garlic soute for 1 minute.add chicken cubes.also add half teaspoon salt, paper and mix herbs.cover and cook until tender.remove chicken from the pan.
  3. In the same pan add 2 table spoon olive oil fry garlic for 30 second.add mushroom cut into round slices.soute for 2 minutes or until water in mushroom gets dry.add 2.5 cup of milk.add salt blk pepper,crushed rex chiili and mixherbs(all half half teaspoon).then add half cup cream and chadder cheese mix for 30 second.
  4. Add boiled futtuccini pasta mix well.on low heat.now add fried chicken.mix and cover for 5 minutes on very low heat.now it's ready to serve.sprinkle some fresh or dry parsley.it's yummy and creamy😋

So that’s going to wrap it up for this special food chicken mushroom fettuccine alfredo recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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