Steps to Make Super Quick Homemade Chicken corn and cheese waffle

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken corn and cheese waffle. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken corn and cheese waffle is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken corn and cheese waffle is something which I’ve loved my whole life.

These waffles are made with a combination of gram flour, semolina and corn kernels, topped with grated cheese. Pour the batter into the waffle maker. I love chicken and waffles since I was nine. My folks moved our family to the Los Angeles area The pairing of pulled chicken and waffle with gravy is well-known as Pennsylvania Dutch chicken and Mac n cheese: our kids love mac n cheese with their fried chicken.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken corn and cheese waffle using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken corn and cheese waffle:

1. Make ready cornmeal
2. Prepare all purpose flour
3. Make ready sugar
4. Get baking powder
5. Make ready salt
6. Make ready of milk
7. Get eggs
8. Take butter melted and kept at room temperature
9. Prepare corn
10. Get boiled or leftover shredded tandoori chicken
11. Take cheese
12. Make ready spring onion greens

Built with waffles that are flavored with corn and green chilis, and crunchy buttermilk-soaked and cornmeal-coated fried chicken, this mashup is. These corn waffles are an excellent alternative to corn fritters. You lose the excess deep-fry fat, but the flavor is still there! A savory corn waffle would be delicious along with a bowl of chili or stew.

Instructions to make Chicken corn and cheese waffle:

1. Mix together the wet ingredients in a bowl.
2. Mix together the dry ingredients in a bowl
3. Mix the dry to the wet ingredients along with chicken, corn, cheese and spring onions. Do not over mix. Just mix till well combined.
4. Pour ladle full batter in a waffle iron and cook for 3 to 4 mins or till done and golden brown. If you don't have a waffle iron you can make pancakes in a non-stick pan. Serve with any cheese dip of your choice.

You lose the excess deep-fry fat, but the flavor is still there! A savory corn waffle would be delicious along with a bowl of chili or stew. Or serve them with these fried chicken cutlets for a fabulous chicken and waffles meal. Cheesy eggs and sausage between two waffles served with country potatoes. Our homemade mac & cheese topped with two cheeses and bacon served in a skillet fresh from the oven.

So that is going to wrap it up with this special food chicken corn and cheese waffle recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!