Recipe of Homemade Chicken corn and cheese waffle

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken corn and cheese waffle. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken corn and cheese waffle is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chicken corn and cheese waffle is something which I have loved my whole life. They are nice and they look fantastic.

These waffles are made with a combination of gram flour, semolina and corn kernels, topped with grated cheese. Pour the batter into the waffle maker. I love chicken and waffles since I was nine. My folks moved our family to the Los Angeles area The pairing of pulled chicken and waffle with gravy is well-known as Pennsylvania Dutch chicken and Mac n cheese: our kids love mac n cheese with their fried chicken.

To get started with this recipe, we must prepare a few components. You can cook chicken corn and cheese waffle using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken corn and cheese waffle:

1. Make ready 11/2 cup cornmeal
2. Take 11/2 cup all purpose flour
3. Make ready 1 tbsp sugar
4. Take 1/2 tsp baking powder
5. Get 1 tsp salt
6. Make ready 21/2 cups of milk
7. Make ready 2 eggs
8. Prepare 5 tbsp butter melted and kept at room temperature
9. Get 1/2 cup corn
10. Take 1 cup boiled or leftover shredded tandoori chicken
11. Make ready 3/4 cup cheese
12. Prepare 1/2 spring onion greens

Built with waffles that are flavored with corn and green chilis, and crunchy buttermilk-soaked and cornmeal-coated fried chicken, this mashup is. These corn waffles are an excellent alternative to corn fritters. You lose the excess deep-fry fat, but the flavor is still there! A savory corn waffle would be delicious along with a bowl of chili or stew.

Steps to make Chicken corn and cheese waffle:

1. Mix together the wet ingredients in a bowl.
2. Mix together the dry ingredients in a bowl
3. Mix the dry to the wet ingredients along with chicken, corn, cheese and spring onions. Do not over mix. Just mix till well combined.
4. Pour ladle full batter in a waffle iron and cook for 3 to 4 mins or till done and golden brown. If you don't have a waffle iron you can make pancakes in a non-stick pan. Serve with any cheese dip of your choice.

You lose the excess deep-fry fat, but the flavor is still there! A savory corn waffle would be delicious along with a bowl of chili or stew. Or serve them with these fried chicken cutlets for a fabulous chicken and waffles meal. Cheesy eggs and sausage between two waffles served with country potatoes. Our homemade mac & cheese topped with two cheeses and bacon served in a skillet fresh from the oven.

So that is going to wrap it up for this special food chicken corn and cheese waffle recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!