Simple Way to Prepare Quick Chicken fried rice

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken fried rice is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Chicken fried rice is something that I have loved my entire life. They are fine and they look wonderful.

Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. It's absolutely delicious and everybody loves it- no doubt about that. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout.

To begin with this particular recipe, we must first prepare a few components. You can have chicken fried rice using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken fried rice:

1. Take 1/2 kg boneless chicken
2. Prepare 4+1 eggs
3. Make ready 2 tbsps cornflour
4. Take 3 bowls cooked white rice
5. Make ready Vegetables:
6. Prepare 2 medium onions
7. Take 1/2 cup chopped spring onion greens
8. Prepare 1 medium carrot
9. Get 1/2 capsicum
10. Get 3 garlic flakes
11. Make ready 3 tbsps chopped ginger
12. Make ready 4-5 green chillies
13. Take 2 tsp black pepper powder
14. Make ready to taste Salt
15. Prepare Sauces:
16. Make ready 2 tbsp tomatoe sauce
17. Make ready 2 tsp soya sauce
18. Take 2 tsp vinegar
19. Prepare As needed Oil

In the amount of time it takes for takeout to be delivered to your door, our homemade Chicken Fried Rice will be on the table and ready to eat. This chicken fried rice recipe is a terrific way to use leftover rice. It's easier and cheaper to make than ordering takeout Once you see how easy it is to make this chicken fried rice recipe, you will never. This homemade version of the take-out classic is made with just seven ingredients and all in one pan.

Steps to make Chicken fried rice:

1. Wash the boneless chicken and soak with 2 tsps of vinegar for 10 minutes. Wash once again and marinate with 1 beaten egg,red chilli flakes,black pepper,salt and cornflour.
2. Add a tbsp oil to a deep vessel.Break eggs one by one and make bhurji adding little salt and pepper. Remove on a plate keep aside. In the vessel add another tbsp oil and add the chicken pieces. Cover and cook for 5 minutes. Open and stir fry on high for a minute. Remove on a plate.
3. Keep the chopped vegetables ready. Keep the cooked rice ready.spread it on a big thali.
4. Heat 2 tbsp oil in a kadhai. Saute the garlic and ginger peices first. Now add the sliced onions and saute. Next goes in the chopped carrot,sliced chillies and capsicum
5. Add black pepper and stir on high flame. Add the chicken peices
6. Add the sauces and spring onion greens. Stir fry on high.
7. Add it to the cooked rice and mix well.
8. Heat everything in the kadhai. Now add the egg bhurji and mix.
9. Tasty authentic restaurant style chicken fried rice is ready.

It's easier and cheaper to make than ordering takeout Once you see how easy it is to make this chicken fried rice recipe, you will never. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. Chicken Fried Rice Recipe that will turn out better than take-out from your favorite Chinese restaurant! Loaded with veggies and chicken, and yet it is still a super kid friendly dinner idea. So, chicken fried rice instant pot was a no brainer.

So that’s going to wrap this up for this special food chicken fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!