Easiest Way to Prepare Award-winning Fried chicken breast

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried chicken breast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried chicken breast is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fried chicken breast is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook fried chicken breast using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried chicken breast:

1. Prepare 4 eggs
2. Take 4 Tbls water
3. Prepare 4 Tbls hot sauce
4. Take 4 Cups corn starch
5. Take 1 lot of garlic powder
6. Take 4 chicken breasts
7. Prepare Frying oil

Instructions to make Fried chicken breast:

1. Cut off fat and tendons. Then put slices lengthwise down the bottom sides. Sprinkle garlic powder libaraly on both sides.
2. Full your frying pan half full of oil. Heat to medium heat until water makes oil sizzle.
3. In 1 bowl mix eggs, water, and hot sauce. In another bowl put corn starch in it.
4. Take the seasoned chicken breast and cover in egg, let it drip off slightly before placing in the corn starch. Cover both sides, and let excess fall off. Place back into the egg mix cover both sides and quickly place into hot oil.
5. (Tip do not over fill your frying pan with meat. It will make the pieces stick together.) allow chicken to frying 15 minutes or more before flipping. Never under cook chicken!
6. Should turn out juicy with great flavor. Hope you enjoy!

So that is going to wrap it up for this exceptional food fried chicken breast recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!