Step-by-Step Guide to Make Ultimate Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s
by Gordon Ruiz
Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, italian baked chicken with creamy shells and southern fried apple’s. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have italian baked chicken with creamy shells and southern fried apple’s using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s:
Make ready 1-2 Pkgs. Boneless Skinless Chicken Breast’s, cut in half
Prepare 1-2 Bottles Zesty Italian Dressing
Get 2 Boxes Small Shell Pasta
Get Half a Block Velveeta Cheese, cut in cubes
Get 1 Cup Milk
Get 3 Tbsps. Butter
Prepare 1-2 Sticks Butter
Get 5-6 Apples, cored and sliced
Make ready 2 tsps. Ground Cinnamon
Get 3 Tbsps. Sugar
Instructions to make Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s:
Rinse chicken and pat dry. Poke holes into chicken then add chicken to baking dishes/pans. Pour dressing over chicken and turn to coat. Cover with foil. Refrigerate 4 hours or overnight. Tossing ever so often.
Preheat oven to 400•F. Add chicken and bake for 20 minutes. Remove foil and bake an additional 5-10 minutes til chicken is no longer pink. Remove from oven and let sit for 5 minutes then serve.
Meanwhile while chicken is baking in a large pot add water half way and bring to a boil. Once to a boil add pasta and cook til shells r tender. Drain and add velveeta cubes and milk and the 3 Tbsps. Butter. Mix til cheese is melted and everything is mixed well. Set aside.
In a large skillet melt the stick of butter add the apples and 3Tbsps. Sugar and Cinnamon. Sauté til apples are tender. Set aside.
When everything is done plate Everything up and serve immediately. Enjoy 😋
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