Recipe of Award-winning Tuscan Chicken Skillet

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, tuscan chicken skillet. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tuscan Chicken Skillet is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Tuscan Chicken Skillet is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have tuscan chicken skillet using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tuscan Chicken Skillet:

1. Prepare 2 Tbsp. olive oil, divided
2. Prepare 1 tsp. freshly ground black pepper
3. Get 1 tsp. oregano
4. Get 1/2 tsp. thyme
5. Prepare 1/2 yellow onion, diced
6. Prepare 3 cloves garlic, minced
7. Prepare 12 oz. mushrooms, sliced
8. Get 2/3 c. sundried tomatoes, chopped
9. Prepare 1 (15 oz) can Cannelini Beans, drained and rinsed
10. Get 2 (15 oz) cans fire roasted diced tomatoes
11. Get 1 Tbsp. sugar substitute
12. Take to taste Salt and pepper
13. Take Parsley for garnish
14. Prepare 4 chicken breasts

Instructions to make Tuscan Chicken Skillet:

1. Season the chicken with salt and pepper.
2. Heat 1 tablespoon of olive oil in a large sauté pan or cast iron skillet over medium-high heat, then add the chicken and brown for 3 minutes on each side.
3. Remove chicken and set aside on a plate.
4. Add the remaining tablespoon olive oil to the pan. - Add the sliced mushrooms in a single layer and brown, working in batches, a few minutes per side. Remove from the pan and set aside.
5. Add the onion and sauté for 3 minutes.
6. Add the garlic, and sundried tomatoes. Sauté for 2 minutes.
7. Stir in the diced tomatoes, spices, beans, and sugar.
8. Transfer the chicken back to the pan and spoon some of the sauce and vegetables over top of the chicken.
9. Cook, covered, on the stove top until the chicken is cooked through and the sauce is bubbling, about ten minutes.
10. Return the mushrooms to the pan. - Taste and add salt and pepper as needed. Serve hot, garnished with parsley.

So that is going to wrap this up with this special food tuscan chicken skillet recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!