How to Make Speedy Pan Fried 'Slightly Asian' Rosemary Chicken

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, pan fried 'slightly asian' rosemary chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pan Fried 'Slightly Asian' Rosemary Chicken is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pan Fried 'Slightly Asian' Rosemary Chicken is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook pan fried 'slightly asian' rosemary chicken using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pan Fried 'Slightly Asian' Rosemary Chicken:

1. Take 10 ounce Chicken thigh
2. Get 2 Tbsp Red wine
3. Make ready 2 Tbsp Soy sauce
4. Prepare 2-3 Tbsp Fresh cream
5. Make ready 3-4 stems Fresh Rosemary
6. Make ready 1 clove Garlic, crushed
7. Take Your choice of grilled vegetables

Instructions to make Pan Fried 'Slightly Asian' Rosemary Chicken:

1. Cut the chicken into 2 inch pieces. Combine the liquid ingredients and herbs in a zip-lock bag, marinade the chicken in the mixture for more than 15 minutes.
2. Remove the chicken from the marinade. Drain the sauce. Heat olive oil in a non-stick frying pan, place the meat, skin down, and cook over medium high heat till the skin browns.
3. Turn the chicken over, add the remaining of the marinade sauce. Cover and cook over medium low heat till the chicken is done.
4. Turn the heat off, put the chicken aside and keep warm. Add fresh cream to the remaining juice in the pan and blend it together. Taste the sauce and add some more cream if it's to salty. Heat the sauce to the low heat just to make it warm to serve. Arrange the chicken and grilled vegetables. Pour over the sauce and serve.

So that’s going to wrap it up with this special food pan fried 'slightly asian' rosemary chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!