Steps to Prepare Homemade Sharon's Crispy fried chicken

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sharon's crispy fried chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sharon's Crispy fried chicken is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sharon's Crispy fried chicken is something which I have loved my entire life.

KFC fried chicken is one of the most popular fast food among all age groups in India. I tried a lot to replicate the recipe but it's very difficult. KFC style Fried Chicken Recipe by Tiffin Box Kentucky Fried Chicken, Spicy Crispy chicken fry.

To get started with this particular recipe, we must prepare a few ingredients. You can have sharon's crispy fried chicken using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sharon's Crispy fried chicken:

1. Take seasoning for chicken:
2. Get whole chicken cut up
3. Make ready black pepper
4. Make ready seasoning salt
5. Get garlic powder
6. Get onion powder
7. Take Hot sauce (to your liking)
8. Get wet batter:
9. Make ready flour
10. Take club soda
11. Make ready eggs
12. Take breading:
13. Make ready flour
14. Get poultry seasoning
15. Take cayenne pepper
16. Take seasoning salt
17. Take garlic powder
18. Prepare onion powder
19. Get paprika
20. Make ready for frying:
21. Prepare Cooking oil

The best crispy fried chicken legs rcipe ever with extremely crispy and crunchy skin, and a meat that is so moist and tender. Fry these battered chicken legs preheated oil in it. Crispy fried chicken (simplified Chinese: 炸子鸡; traditional Chinese: 炸子雞) is a standard dish in the Cantonese cuisine of southern China and Hong Kong. The chicken is fried in such a way that the skin is extremely crunchy, but the white meat is relatively soft.

Steps to make Sharon's Crispy fried chicken:

1. Rinse chicken pieces and pat dry
2. In a large bowl mix chicken and seasonings FOR CHICKEN. Let marinate for 1 or more hours
3. In deep fryer or frying pan pre heat oil to 365 degrees
4. In a large bowl mix all WET batter ingredients together
5. In another large bowl mix all BREADING ingredients together
6. When oil is ready add chicken pieces to the WET batter; coat well. Then add chicken to BREADING; coat well
7. Add chicken to fryer a few pieces at a time for 10-15 minutes depending on the size of your chicken pieces
8. Enjoy!!

Crispy fried chicken (simplified Chinese: 炸子鸡; traditional Chinese: 炸子雞) is a standard dish in the Cantonese cuisine of southern China and Hong Kong. The chicken is fried in such a way that the skin is extremely crunchy, but the white meat is relatively soft. Fried chicken is always a hit during the holidays and even on any regular day. It is even better to have crispy fried chicken wherein the outside is crispy to the point that there is a bit of crunch in every bite, while the inside is juicy and tasty. Fried chicken drumsticks are great for picnics and parties.

So that is going to wrap this up for this special food sharon's crispy fried chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!