Recipe of Super Quick Homemade Copycat Chick-fil-a Chicken Nuggets
by Kenneth Morrison
Copycat Chick-fil-a Chicken Nuggets
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, copycat chick-fil-a chicken nuggets. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Copycat Chick-fil-a Chicken Nuggets is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Copycat Chick-fil-a Chicken Nuggets is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have copycat chick-fil-a chicken nuggets using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Copycat Chick-fil-a Chicken Nuggets:
Make ready 2 large chicken breasts cut into bite sized pieces and seasoned with salt and pepper
Prepare 3/4 cup milk
Make ready 1/4 cup pickle juice
Prepare 1 egg
Get 1 1/4 cup flour
Get 2 tbsp powdered sugar
Prepare 2 tsp salt
Get 1 tsp pepper
Prepare 1/2 cup peanut oil, divided (or canola or vegetable)
Steps to make Copycat Chick-fil-a Chicken Nuggets:
Whisk together egg, milk, and pickle juice and pour into a large ziplock bag or bowl. Add chicken pieces and marinated in the refrigerator for 2-4 hours.
Combine flour, powdered sugar, salt, and pepper in a large ziplock bag. Shake to combine. Remove chicken from the marinara and add into the bag. Shake to coat the chicken completely.
Heat half the oil in a large skillet. over medium-high heat. Test the out by dropping in a bit of the flour mixture. If it sizzles, the oil is ready, if it pops, lower the temperature a bit.
Gently place the chicken pieces into the oil with Tonga. Do this in two batches. Cook the chicken for 3-4 minutes, or until golden brown on one side. Turn the chicken over and cookbook an additional 3-4 minutes. Remove to a paper towel lined plate. Heat the remaining oil and continue whether half.
recipe from Pintrest!
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