Steps to Prepare Ultimate Chili's Copycat Cajun Chicken Pasta

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chili's copycat cajun chicken pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chili's Copycat Cajun Chicken Pasta is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chili's Copycat Cajun Chicken Pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have chili's copycat cajun chicken pasta using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chili's Copycat Cajun Chicken Pasta:

1. Take penne noodles
2. Take boneless skinless chicken breasts
3. Make ready Cajun seasoning
4. Get butter, divided
5. Make ready half-and-half
6. Prepare garlic powder
7. Prepare kosher salt
8. Take Freshly ground black pepper
9. Make ready plus 3 tbsp. freshly grated Parmesan
10. Get diced tomato
11. Get sliced flat-leaf parsley

Instructions to make Chili's Copycat Cajun Chicken Pasta:

1. Cook penne according to package instructions. Drain and set aside.
2. Pat chicken dry with a paper towel and dust both sides with Cajun seasoning until thoroughly coated. In a large sauté pan over medium heat, melt 1 tablespoon butter. Add chicken, cooking through completely, about 5 to 6 minutes for each side. Remove chicken from skillet and set aside.
3. Add remaining 2 tablespoons butter to skillet, along with half-and-half, garlic powder, salt and pepper and 1/3 cup Parmesan. Stir until combined and remove from heat.
4. Toss pasta in sauce and divide onto two plates (there will be some leftover). Slice chicken and place atop pasta. Sprinkle each with remaining Parmesan, diced tomatoes and parsley and serve.

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